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One Day in Saskatoon

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Written by Gabriel Muzzolini
One Day in Saskatoon - Christies Bakery
·
Written by Gabriel Muzzolini

Tracey wrote an article for Eat North, documenting the local Saskatoon spots she goes to for breakfast, lunch and dinner. Check it out here! 

What are your favourite places in Saskatoon? Let us know! 

 

 

As you know, we're turning 90 this year. As part of our celebration, we're sharing memories of the bakery from family, friends, staff and our wonderful customers. If you have a story you'd like to share, please send us an email at stories@christiesbakery.com - we'd love to hear it! 

 

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Have a fond memory of Christies Bakery? Send us an email at info@christiesbakery.com!

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NEWS & PROMOS

The latest from the Christies Bakery family.

Our Pagnotta Bread is our featured product for the month of December.

Slice thick for an authentic Italian experience alongside olive oil and balsamic vinegar, or create memorable sandwiches with premium cold cuts and aged cheese. Ideal for your next antipasti spread or family dinner.

ORDER NOW

Made in small batches right here in our kitchen.

Think Italian-style chili crisp - our take on everyone's favourite condiment obsession. It's got all the crunch and just enough heat, plus layers of Mediterranean flavour that'll make you want to put it on everything.

Try it on our wood-fired pizza, tossed with pasta, or (our favourite) on top of a fried egg.