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Prairie Grain Bread - Moda Market
Prairie Grain Bread - Moda Market
Prairie Grain Bread - Moda Market

Prairie Grain Bread

Christies Bakery
23 reviews
$6.75

A daily staple filled with an assortment of grains including, sunflower seeds, sesame seeds, flax seeds, pumpkin seeds and rolled oats. This is a daily staple item, great for toast!

Sold in single loaf.

Customer Reviews

5.0 Based on 23 Reviews
5 ★
100% 
23
4 ★
0% 
0
3 ★
0% 
0
2 ★
0% 
0
1 ★
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0
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MD
Monteen D.
Canada Canada
I recommend this product
10/12/2023

Tasty

So easy to order online and everything is delicious.

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CO
carolyn o.
Canada Canada
I recommend this product
02/18/2023

carolyn okeefe

excellent product!!!!

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TA
Theresa A.
Canada Canada
I recommend this product
01/30/2023

Theresa Aubin-Singh

Love prairie grain bread. I love it so much I have a frozen loaf in my suitcase. Can’t leave the country without my morning tradition of prairie grain bread and peanut butter. Life is too short to eat subpar bread.

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KK
Karen K.
Canada Canada
I recommend this product
12/10/2022

Best bread in town!

My husband and I love Christie's Prairie Grain Bread. We buy multiple loaves at a time and freeze them until we need them. The bread always tastes very fresh. We have purchased this bread from Christie's for years and years.

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RF
Rod F.
Canada Canada
I recommend this product
08/23/2022

Rod Friesen

My family likes the taste of this bread.

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NEWS & PROMOS

The latest from the Christies Bakery family.

Our Pagnotta Bread is our featured product for the month of December.

Slice thick for an authentic Italian experience alongside olive oil and balsamic vinegar, or create memorable sandwiches with premium cold cuts and aged cheese. Ideal for your next antipasti spread or family dinner.

ORDER NOW

Made in small batches right here in our kitchen.

Think Italian-style chili crisp - our take on everyone's favourite condiment obsession. It's got all the crunch and just enough heat, plus layers of Mediterranean flavour that'll make you want to put it on everything.

Try it on our wood-fired pizza, tossed with pasta, or (our favourite) on top of a fried egg.